Sriracha Chili Sauce 435ml

Without glutamate

Without gluten

Without Dye

Without Sodium Glutamate Without Gluten Without Color Without Preservatives Learn More AYAM Sriracha Chilli Sauce is made with sun-ripened red chillies, garlic, vinegar, sugar, water and salt. It is ideal for chilli lovers. Versatile, it can ...Learn more

Description
Ingredients / Nutrition
Quality

Without Sodium Glutamate
Gluten free
Without colouring
Without Preservatives

Learn more

AYAM Sriracha Chili Sauce is made with sun-ripened red peppers, garlic, vinegar, sugar, water and salt. It is ideal for chili lovers.

Versatile, it can be used for all kinds of preparations. It can be used as a dip or mixed with your dishes such as your meat, shrimp or vegetable stir-fries, with your pasta, in your soups, your sauces or even as an accompaniment to your dim sum, grills and barbecues.

It is made from high quality genuine ingredients, making it a healthy product for your diet. Our Sriracha sauce is gluten free.

STRONG chilli level, perfect for spice enthusiasts!

Family Format.

Ingredients

Water, Marine Red Pepper (28%) (Fresh Pepper, Salt), Sugar, Garlic (7%), Fructose Syrup, Thickener (Modified Starch E1412), Salt, Acidity Regulator (Acetic Acid E260), Stabilizer (gum Xanthan E415), Color [paprika E160c (Paprika oleoresin, Sunflower Oil)].

Nutritional information
	For 100 ml
Energy (1kcal = 4.2kJ)	102 Kcal
Fat	0,9 g
- Of which saturates	0,2 g
Carbohydrates	22,0 g
- With sugar	17,0 g
Dietary fiber	1,3 g
Proteins	0,9 g
Salt	4,8 g

Gluten free

AYAM Sriracha Pepper Sauce is naturally gluten free.

High quality

AYAM strives to offer products with short ingredient lists. We have banned genetically modified foods, preservatives, sodium glutamate, trans fats, hydrogenated fats from all of our products and bisphenol A from our packaging.